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The Original Donut Shop unites coffee and chocolate lovers with new Twix flavored coffee

The coffee brand stacks flavors on flavors to reimagine the endless possibilities of everyday coffee

The Original Donut Shop Coffee Thursday announced its latest flavor innovation, The Original Donut Shop® TWIX K-Cup® pods, inspired by the iconic chocolate cookie bars.

Coffee lovers can unwrap a little sweetness everyday with this new flavor, now available nationwide.

Consumers will be delighted by this new light roast coffee inspired by the twice-as-nice flavor of TWIX® cookie bars with the creamy milky chocolate, gooey caramel and touches of the toasted shortbread sweetness – making it a classic treat for any occasion.

“As we enter the fall season, sweet, cozy treats are top of mind and we’re thrilled to now offer consumers a new way to enjoy the beloved TWIX cookie bars,” said Becky Opdyke, Senior Vice President, Coffee Marketing at Keurig Dr Pepper, Inc. “Gen Z coffee drinkers drive consumption of flavored coffee, more so than all other age cohorts1, so continuing to identify inventive ways for our target consumers to indulge in new varieties that push the boundaries of everyday coffee is a top priority for our brand.”

The Original Donut Shop® TWIX K-Cup® pods deliver a tasty twist on the classic medium roast coffee with the new dynamic flavor combination.

Compatible with any brewer from the Keurig® portfolio, each K-Cup® pod is filled with the freshest ground coffee and brews a great-tasting cup, every time.

The delicious The Original Donut Shop® TWIX light roast is now available at every major retailer, both online and in-store.

Jay Edwards

Born and raised in Northwest NJ, Jay has a degree in Communications and has had a life-long interest in local radio and various styles of music. Jay has held numerous jobs over the years such as stunt car driver, bartender, voice-over artist, traffic reporter (award winning), NY Yankee maintenance crewmember and peanut farm worker. His hobbies include mountain climbing, snowmobiling, cooking, performing stand-up comedy and he is an avid squirrel watcher. Jay has been a guest on America’s Morning Headquarters,program on The Weather Channel, and was interviewed by Sam Champion.

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