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Mondelēz expands recall of CHIPS AHOY! Baked Bites Brookie over choking risk

EAST HANOVER TOWNSHIP, N.J. (Morris County) — Mondelēz Global LLC has expanded a voluntary U.S. recall of its CHIPS AHOY! Baked Bites Brookie products to include an additional code date and more product pouches, citing a potential choking hazard, according to the U.S. Food and Drug Administration.

The updated recall alert, issued Feb. 4, 2026, is an expansion to a recall first announced December 24, 2025. It adds one more “Best When Used By” date — May 10, 2026 — and two additional UPCs for pouches contained within recalled carton units.

The recall stems from an incorrect mixing process that led to the formation of small corn starch clumps in some products. Because of their size and characteristics, the clumps could pose a choking risk, particularly for young children and older adults.

The recall applies only to specific CHIPS AHOY! Baked Bites Brookie products with “Best When Used By” dates ranging from May 9 to May 18, 2026, depending on the package size. Affected items were sold at a limited number of retail stores nationwide. No other CHIPS AHOY! or Mondelēz products are included in the recall.

Here’s what to check for:

Product Description

Retail UPC

Case GTN

Best When Used By Data

22.4Z CA!
BAKED BITES
BROOKIE 8ct
Caddie

44000086688

10044000086678

09MAY2026
10MAY2026
11MAY2026
12MAY2026

2.8z CA! BAKED BITES
BROOKIE
POUCH!

4400008667

N/A

09MAY2026
10MAY2026
11MAY2026
12MAY2026

7.0Z CA! BAKED
BITES BROOKIE
5CT 12

44000085650

10044000085657

10MAY2026
12MAY2026
18MAY2026

1.4 oz CA!
BAKED BITES
BROOKIE
POUCH

4400008566

N/A

10MAY2026
12MAY2026
18MAY2026

Mondelēz said it has received no reports of injury or illness related to the products and is issuing the recall out of an abundance of caution.

Consumers who have the affected products are advised not to eat them and to contact the company for more information. Mondelēz can be reached at 1-855-535-5948, Monday through Friday from 9 a.m. to 6 p.m. Eastern time.

Jay Edwards

Born and raised in Northwest NJ, Jay has a degree in Communications and has had a life-long interest in local radio and various styles of music. Jay has held numerous jobs over the years such as stunt car driver, bartender, voice-over artist, traffic reporter (award winning), NY Yankee maintenance crewmember and peanut farm worker. His hobbies include mountain climbing, snowmobiling, cooking, performing stand-up comedy and he is an avid squirrel watcher. Jay has been a guest on America’s Morning Headquarters,program on The Weather Channel, and was interviewed by Sam Champion.

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