HACKETTSTOWN, N.J. (Warren County) — Centenary University students spent spring break engaging in service projects, cultural experiences and athletic competition, with trips designed to build connections locally, nationally and abroad.
Several groups participated in enrichment opportunities, including a service trip to North Carolina to assist families impacted by Hurricane Helene, a campus-based initiative focused on sustainability and access, and a cultural immersion experience in the Caribbean. Meanwhile, the university’s baseball and softball teams traveled out of state for early-season competition.
“At Centenary University, spring break experiences give students the opportunity to step beyond the classroom and engage meaningfully with the world around them,” said Kerry Mullins, senior vice president for student affairs and administration. “Whether they are serving communities in need, learning alongside people from different cultures, or interacting with other NCAA athletes, these trips foster empathy, resilience, teamwork, and a deeper sense of purpose—qualities that stay with our students long after they return to campus.”
In western North Carolina, four students, accompanied by campus ministry leadership, volunteered at a food pantry, thrift store and homeless shelters as part of ongoing recovery efforts following Hurricane Helene. The effort echoed past university service trips following Hurricane Katrina.
“The Hurricane Helene mission trip reflects the heart of Centenary University’s deep commitment to service,” said the Rev. Timothy Nicinski, chaplain and director of campus ministry. “The long-term recovery efforts in North Carolina include building and sustaining the community as it restores itself physically, economically, and emotionally. By standing with communities in their time of greatest need, Centenary students learn that faith, compassion, and action are inseparable. We invite them to live out the university’s values in tangible ways and to understand service not as a moment, but as a lifelong calling.”
Closer to campus, another group of students worked to create a new resource hub focused on sustainability and community support. The space will include Cyclone Thrift, a reuse and recycling center; the Career Closet, offering professional attire for interviews and internships; and Becca’s Closet, which provides prom dresses to local high school students.
“This initiative reflects Centenary’s commitment to service and practical support for student success,” said Kathleen Greco, dean of enrollment and student success. “Volunteers gain hands-on experience in community engagement, project development, and social impact work, while helping to reduce waste and expand access to essential resources.”
Members of the university’s Multicultural Club traveled to Grand Cayman and Cozumel for a cultural immersion experience that included language practice and exposure to local traditions.
“Throughout the trip, students had the opportunity to immerse themselves in new cultures and expand their global awareness,” said Diana Alzate, director of Centenary’s First-Year Experience and the club’s advisor. “While in Mexico, participants practiced their Spanish skills and engaged with the rich cultural landscape, learning about local music, traditions, and cuisine while enjoying authentic and delicious food. Excursions added another layer of adventure, with some participants snorkeling in crystal-clear waters and visiting the breathtaking cenotes in Mexico. These experiences provided a deeper appreciation for the natural beauty and cultural richness of the destinations. Overall, the trip was a meaningful and memorable experience that fostered connection, learning, and lasting memories for all who attended.”
Centenary’s athletic teams also used the break for competition. The baseball team played games in Maryland before traveling to Myrtle Beach, South Carolina, while the softball team also competed in Myrtle Beach.
“These trips serve as important opportunities for team bonding and chemistry building that will be crucial throughout the season,” said Director of Athletics Pete Vincent.
